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About Rosé: Understanding the Pink Wine Revolution

It's time to start taking rosé seriously. This expert guide to pink wine begins with a history of rosé and its developing economics and viticulture, analysing the role of Provence as a catalyst for change, before assessing other French rosés, and pink wines from around the world. Essential reading for wine professionals, students and collectors, as well as serious wine lovers and wine tourists.

Elizabeth Gabay MW has been in the wine trade since 1986. She has written about and lectured on rosé wines extensively, and has judged at Decanter’s annual World Wine Awards as well as at many other competitions, including the Mondial de Rosé, the Guide de Vins de Provence and for magazine panel tastings for Decanter and Drinks Business.

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