In The wines of Australia, sommelier Mark Davidson tastes his way round the new Australian wine world. The opening section provides background on history, culture, the growing environment and grape varieties. Every region is clearly delineated, its key producers introduced and their wines assessed. Concluding with an invaluable list of 101 wines that illuminate Australian wine today, The wines of Australia captures the character of one of the most exciting wine-producing countries on the planet.
- Weight0.56 kg