• Vine and Prejudice
  • Vine and Prejudice
  • ISBN:9788894686326
  • Publication Date:02-08-2022
  • Pages:124

Vine and Prejudice

Attilio Scienza

Fake Science and the search for the perfect grape

Vine and Prejudice

Regular price £9.99
Regular price Sale price £9.99
Sale Sold out

Published by Positive Press


View full details

Is science prejudiced? What is fake science and how has it affected the world of wine? How can a deeper understanding of science help wine producers to confront the major challenges currently facing the planet? These are just some of the questions that are explored in this book.

From the leading light in grape vine science comes this thoughtful and sometimes provocative history of the vine. Discover how grapes came to be, how they have evolved over time, and how they travelled across the globe, creating the wine varieties we know and love today.

With his unique take on the back story of the vine, Professor Attilio Scienza explains how our planet shifted and changed over time and how vines morphed and travelled during the earth’s long geological development.

This book charts the journey from the earliest grape farmers to the scientists who figured out how to identify, classify and cross-breed vines, all the way to recent advances in DNA profiling. Exploring the often-controversial history, fake news and ethical debates that have accompanied the science, Scienza takes a look at grape biology through a sociological lens.

Scienza also implores us to think about the future, particularly the implications of genetic engineering and biotechnology. He reflects on the morals of human interference in the natural world and asks what’s next in the search for the perfect grape?

Additional information

  • Weight 0.5 kg
  • Dimensions 110 x 180 mm
Attilio Scienza is a Full Professor at the University of Milan, where he taught genetic improvement of the grapevine. He is the author of 350 scientific publications and 15 books—both academic and of wider appeal—on topics related to the description of grape varieties as well as their relationship with the environment and historical origin.

‘The books that taught me about wine were about places and people. It’s the history and stories about a wine that bring it to life and make it worth talking about.’

– Steven Spurrier